I seem to be on a bit of a puppy chow lately. After making a batch of my favorite classic puppy chow and later using some of it to make these stellar brownies, a delicious little lightbulb suddenly went off in my head:

Why not try making puppy chow with Biscoff spread in place of peanut butter?!?!?

This of course necessitated making yet another batch of puppy chow STAT.

And now, I recommend you do the same. :)

The creamy, cinnamon cookie goodness of the Biscoff paired perfectly with the chocolate and powdered sugar. And of course, the cereal gave the chow it’s classic crunch. I couldn’t stop snacking on it while photographing! So I ended up taking the batch to my new coworkers (already love them!!) at Hallmark, and they graciously helped me polish it off.

Cheers to even more puppy chow love!

Biscoff Puppy Chow

5 from 2 votes
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Makes: 10 cups
Biscoff kicks puppy chow up another notch…if that was even possible!

Ingredients

  • 9 cups corn, rice, or wheat Chex cereal (or a combination)
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup Biscoff creamy spread
  • 1/4 cup butter
  • 1 tsp. vanilla (optional)
  • 1 1/2 cups powdered sugar

Instructions

  • In a 1-quart microwavable bowl, microwave chocolate chips, peanut butter and butter uncovered on “High” for 1 minute; stir. Microwave about 30 seconds longer or until mixture can be stirred smooth. Stir in vanilla (optional). Pour in the cereal, stirring carefully until evenly coated. Pour into 2-gallon resealable food-storage plastic bag.
  • Add powdered sugar. Seal bag; shake until well-coated. Store in an airtight container/bag in the refrigerator.

Notes

***Please note that this recipe is for humans to enjoy only!!!  Any form of chocolate is no good for pups.***
Adapted from Chex.

Additional Info

Course: Snack
Cuisine: American
Did you make this?Let me know how it turned out in the comments below!

About Ali

Hi, I'm Ali Martin! I created this site in 2009 to celebrate good food and gathering around the table. I live in Kansas City with my husband and two young boys and love creating simple, reliable, delicious recipes that anyone can make!

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5 from 2 votes

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32 Comments

  1. Jackie @ The Beeroness says:

    A friend of mine used to make this for our girls movie nights, but the biscoff is a great update! Fun :)

  2. Julie @ Table for Two says:

    welp, you’ve won my heart, Ali..these look phenom!

  3. Riley says:

    YUM! Unfortunately me and puppy chow are not good for each other. I will end up eating all of that by myself (probably in one sitting)!

  4. Cassie says:

    This is ridiculously amazing. So, so much fun! Now I wish I had some!

  5. Amy Tong says:

    What a treat! I want a bowl in front of me right now! It sounds and look amazing and I can’t wait to make some this weekend!

  6. Laura (Tutti Dolci) says:

    Oh my, mind blown! Love!

  7. Jessica@AKitchenAddiction says:

    This is simply amazing! Must try!

  8. Betsy @JavaCupcake says:

    I would totally make this if Biscoff was sold here in Germany!

  9. shelly (cookies and cups) says:

    Well this is just ridiculous! Amazingly ridiculous!

  10. Anna @ hiddenponies says:

    I just tried a version of puppy chow for the first time recently – YUM! A Biscoff version sounds delicious!