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Page 59
Courses
Greek Yogurt Coleslaw
5-Ingredient Strawberry Salsa
Quinoa Fried “Rice”
Mediterranean Farro Salad
Easy Blueberry Crisp
Chicken Quinoa Burrito Bowls
5-Ingredient Whiskey Dark Chocolate Truffles
Rainbow Salsa
Buffalo Chicken Tacos
Easy Sesame Quinoa Slaw
Cranberry Almond Protein Bars
5-Ingredient Tropical Smoothie
Biscuits and Mushroom Gravy (Vegan)
Pasta with Mushrooms, Tomatoes and Spinach
Asparagus and Arugula Pasta Salad
Pineapple Guacamole
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