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4.50 from 2 votes

5-Minute Cheddar Bacon Ranch Dip

This 5-Minute Cheddar Bacon Ranch Dip recipe is super easy to prepare with just 6 ingredients, it’s naturally gluten-free, and it’s always (ALWAYS) a crowd favorite!
Prep Time5 minutes
Total Time5 minutes
Course: Appetizer
Cuisine: American
Keyword: 5 ingredient, dip, game day, gluten free
Servings: 8 servings

Ingredients

  • 8 strips cooked bacon finely-diced
  • 1 (8 ounce) block low-fat cream cheese softened to room temperature
  • 2 cups (8 ounces) shredded part-skim sharp cheddar cheese
  • 1 cup plain Greek yogurt
  • 1/2 cup thinly-sliced green onions (about 3-4 green onions)
  • 3 Tablespoons Ranch seasoning mix homemade or store-bought (equivalent to 1 packet)
  • Kettle Brand Potato Chips for serving (I used the Sea Salt flavor)

Instructions

  • Combine all ingredients in a large mixing bowl, and stir until combined.  Garnish with extra bacon and green onions, if desired.
  • Serve immediately with Kettle Brand Potato Chips for dipping.  Or refrigerate in a sealed container for up to 3 days.