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5 from 1 vote

Air Fryer Green Beans

This air fryer green beans recipe turns out perfectly each time and can be on the table in just 15 minutes!
Prep Time2 minutes
Cook Time8 minutes
Total Time10 minutes
Course: Side Dish
Cuisine: American
Keyword: air fryer, christmas, dairy free, gluten free, thanksgiving, vegan, vegetarian
Servings: 3 to 4 servings
Author: Ali

Ingredients

  • 1 pound French green beans (haricots verts) trimmed
  • 1 tablespoons olive oil
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon fine sea salt
  • 1/4 teaspoon freshly cracked black pepper
  • optional: lemon zest or freshly-grated Parmesan for serving

Instructions

  • Preheat the air fryer. Preheat your air fryer to 375°F (190°C) for 3–5 minutes.
  • Season the green beans. In a large bowl, toss the green beans with olive oil, garlic powder, salt, and pepper until evenly coated.
  • Air fry. Place the green beans in a mostly single layer in the air fryer basket (work in batches if needed). Cook for 8-10 minutes, shaking the basket halfway through, until tender and slightly crisp on the edges.
  • Serve. Transfer to a serving plate and top with grated Parmesan or lemon zest, if desired. Serve warm.