This aperol-spiked margarita brings a subtle bitter-sweet complexity to the classic lime cocktail, balanced with a salted rim for a refreshing sipper.
Prep Time5 minutesmins
Total Time5 minutesmins
Course: Drinks
Cuisine: American
Keyword: cocktail
Author: Ali
Ingredients
2ouncestequila
1ounceAperol
1ouncelime juice
ice
Tajín and coarse saltfor rimming the glass
Instructions
Salt the rim (optional). Run a lime wedge (the juicy part) around the top rim of your serving glass. Fill a shallow bowl or plate with salt, then dip the rim until it is covered with your desired amount of salt. Set aside.
Make the margarita mix. Add tequila, Aperol, lime juice and a few ice cubes to a cocktail shaker. Cover and shake vigorously for about 10 seconds.
Serve. Fill the prepared serving glass with ice. Strain in the margarita mix, garnish with an orange or lime slice, serve and enjoy. Cheers!