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5 from 1 vote

Apple Nachos

A new way to enjoy a crisp caramel apple… you will love this Apple Nachos recipe!
Prep Time10 minutes
Cook Time5 minutes
Total Time15 minutes
Course: Appetizer
Cuisine: American
Keyword: 5 ingredient, game day, kid friendly, no bake, thanksgiving
Servings: 5 -7 servings

Ingredients

  • 5 medium tart apples (I used Granny Smith) peeled, cored and sliced very thin
  • juice of 1-2 lemons
  • 1 jar caramel sauce (or melt together 36 caramels and 1 Tbsp. water in microwave)
  • 30 large marshmallows
  • 1/3 cup butter cubed
  • 1/2 cup chopped peanuts walnuts or pecans
  • 1/2 cup miniature chocolate chips

Instructions

  • After slicing the apples, immediately dip them in lemon juice (or give them a good sprinkle) so that they do not brown. Set aside.
  • In a large saucepan, melt marshmallows and butter over medium heat, stirring frequently. Remove and set aside.
  • Arrange apple slices on a large platter. Drizzle with caramel, and then with the melted marshmallow mixture. Sprinkle with peanuts and chocolate chips. Serve immediately while the caramel is still warm.

Notes

Recipe adapted from Taste of Home