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4.72 from 7 votes

Banana Chai Smoothie

Power up your day with this delicious protein-packed Banana Chai Smoothie! It’s quick and easy to make, naturally gluten-free, and full of delicious sweet flavors!
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast
Cuisine: American
Keyword: 5 ingredient, gluten free, smoothie, vegetarian
Servings: 1 -2 servings

Ingredients

  • 2 bananas peeled, sliced and frozen
  • 1 cup Blue Diamond Almond Breeze Almondmilk
  • 1/2 cup plain non-fat Greek yogurt*
  • 2 teaspoons (dry) chai tea leaves**
  • 1 teaspoon vanilla extract store-bought or homemade
  • 1/4 teaspoon ground cinnamon
  • (optional: 1 teaspoon maple syrup if you’d like a sweeter smoothie)

Instructions

  • Add all ingredients to a blender and pulse until smooth.
  • Serve immediately, topped with a few extra slices of banana if desired.

Notes

*Feel free to omit the Greek yogurt if making this smoothie vegan, and add in 1/4 cup extra almondmilk instead.
**I just emptied out the contents of a chai tea bag (or two) to make this quick and easy.