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5 from 1 vote

Brie & Raspberry Phyllo Cups

You will love this beautiful yet simple Brie & Raspberry Phyllo Cups recipe. A bright and cheery treat appropriate to serve at any special occasion.
Prep Time5 minutes
Cook Time7 minutes
Total Time12 minutes
Course: Appetizer
Cuisine: American
Keyword: 5 ingredient, no bake

Ingredients

  • 1 package (1.9 oz.) mini phyllo tart shells
  • 6 oz. brie rind removed
  • 15 raspberries

Instructions

  • Preheat oven to 350 degrees.
  • Place the tart shells on an ungreased baking sheet. Measure 1 teaspoon brie, and carefully place it in a tart shell. Top with one raspberry. Repeat with remaining shells. Bake for 5-8 minutes, or until brie is melted. Serve immediately.