Delicious ranch seasoning mix is super easy to make homemade!
Prep Time5 minutesmins
Total Time5 minutesmins
Course: Sauce
Cuisine: American
Keyword: 5 ingredient, make ahead, vegetarian
Servings: 1cup
Ingredients
2tablespoonsdried parsley
2teaspoonsdried dill
2teaspoonsgarlic powder
2teaspoonsonion powder
2teaspoonsdried onion flakes
1teaspoonground black pepper
1teaspoondried chives
1teaspoonfine sea salt
optional: 1/3 cup buttermilk powder*
Instructions
Whisk all ingredients together until blended. If you want a more finely-ground seasoning mix, you can pulse the mixture in a food processor until it reaches your desired consistency.
Store in a sealed container for up to 1 year. (If using the buttermilk powder, refrigerate in a sealed container for up to 1 month.)
Notes
Buttermilk powder: If you would like to make ranch seasoning that is identical to the stuff sold in the packet, you can add buttermilk powder to this recipe. Otherwise, you can just add fresh buttermilk if you are turning this seasoning into ranch dressing.Store-bought equivalent: Approximately 3 tablespoons of this mix (made with the buttermilk powder mixed in) equals 1 packet of the store-bought ranch seasoning mix.To make ranch dressing: Combine 1 tablespoon ranch seasoning mix (including buttermilk powder) + 1/3 cup mayo + 1/3 cup milk, and whisk to combine.