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5 from 2 votes

How To Make Whipped Cream

Homemade whipped cream is quick and easy to make with just 2 ingredients!
Prep Time5 minutes
Total Time5 minutes
Course: Dessert
Cuisine: American
Keyword: 5 ingredient, no bake
Servings: 2 cups

Ingredients

  • 1 cup heavy cream chilled
  • 1 tablespoon sweetener (powdered sugar or maple syrup)
  • 1/2 teaspoon vanilla extract (optional)

Instructions

  • Combine. Combine all of the ingredients in a large mixing bowl. Using a hand mixer or a stand mixer with the whisk attachment, mix on medium-high speed until medium peaks form. (Or if you prefer stiff peaks, mix just a bit longer.)
  • Serve. Serve immediately, or cover and refrigerate for up to 24 hours. Enjoy!