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4.86 from 7 votes

Lightened-Up Chicken Salad

This Lightened-Up Chicken Salad recipe is made with healthier Greek yogurt and many of the other classic ingredients we all love!
Prep Time12 minutes
Total Time12 minutes
Course: Salad
Cuisine: American
Keyword: 30 minute, chicken, kid friendly
Servings: 6 -8 servings

Ingredients

  • 4 cups diced cooked chicken
  • 1 cup chopped celery
  • 1 cup plain low-fat Greek yogurt
  • 1 cup seedless grapes halved
  • 1 small shallot peeled and finely-diced
  • 1/2 cup toasted walnuts
  • 1/3 cup dried cranberries or cherries
  • 1 teaspoon worchestershire sauce
  • 1/2 teaspoon freshly-cracked black pepper
  • 1/4 teaspoon Kosher salt

Instructions

  • Add all ingredients to a large bowl, and toss until combined and evenly-coated.
  • Serve immediately, or refrigerate in a sealed container for up to 3 days.

Notes

Recipe slightly adapted from Add A Pinch.