This easy strawberry sangria recipe is the perfect make-ahead drink for summer parties, picnics, and warm evenings on the patio.
Prep Time2 hourshrs
Cook Time2 hourshrs
Total Time4 hourshrs
Course: Drinks
Cuisine: Spanish
Keyword: cocktail, vegetarian
Servings: 6servings
Author: Ali
Ingredients
1(750mL) bottle chilled dry white wine (such as Sauvignon Blanc or Pinot Grigio)
1cupsliced strawberries
1orangethinly sliced
1lemonthinly sliced
1/4cuporange liqueur (such as Cointreau)
2tablespoonssimple syrup
1/2cupclub soda or sparkling water
ice and fresh mint sprigsfor serving
Instructions
Combine. Combine the white wine, fruit, orange liqueur and simple syrup in a large pitcher and gently stir to combine.
Chill. Cover and refrigerate for at least 2 hours (or up to 24 hours) to let the flavors meld.
Serve. Stir the sangria once more to combine, then top with club soda or sparkling water for a little fizz. Serve over ice with a few fruit slices and a sprig of mint in each glass and enjoy!