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4.70 from 10 votes

Za'atar Seasoning

This classic Middle Eastern za'atar recipe is perfect for seasoning everything from breads to proteins, vegetables, dips and more.  Feel free to adjust the seasonings to taste.
Prep Time5 minutes
Total Time5 minutes
Course: Sauce
Cuisine: Mediterranean
Keyword: 5 ingredient, dairy free, gluten free, vegan, vegetarian

Ingredients

  • 1 tablespoon ground cumin
  • 1 tablespoon ground* dried thyme
  • 1 tablespoon sumac
  • 1 tablespoon toasted sesame seeds
  • (optional) 2 teaspoons dried marjoram
  • 1 teaspoon fine Kosher salt
  • 1 teaspoon freshly-ground black pepper

Instructions

  • Combine all ingredients in a small bowl and stir until combined.
  • Use immediately, or store in a sealed container for up to 3 months.

Notes

*If using traditional dried thyme (that is not ground), add in an extra 2 teaspoons dried thyme.