Many of you longtime followers know that I’m not a big believer in “recipes” when it comes to smoothies. My method of choice is always “a little of this, a little of that”, usually based on whatever fresh produce happens to be hanging around my house.

But a smoothie I made this week happened to be exceptionally tasty. So I decided to snap a quick pic and share it with you all.

It’s basically a simple pineapple smoothie, featuring some healthy Greek yogurt, banana, and my favorite smoothie ingredient — fresh ginger! All in all a delicious, light, and wonderfully fresh tasting citrus smoothie. Feel free to substitute in your favorite citrus fruits, but I happen to be partial to my beloved piña. So pineapple it is for me! Enjoy!!

How To Cut A Pineapple | 1-Minute Video

Pineapple Ginger Smoothie

5 from 5 votes
Prep Time: 5 minutes
Total Time: 5 minutes
Makes: 2 cups
You will love this sweet and colorful Pineapple Ginger Smoothie recipe. It is a bright, colorful and nutritional way to start the day.

Ingredients

  • 1 1/2 cups diced fresh pineapple
  • 1 banana
  • 1/2 cup Greek yogurt (I used vanilla, but you can choose your favorite flavor)
  • 1 Tbsp. grated fresh ginger
  • 1/2 cup ice
  • 1/2 cup pineapple juice or water

Instructions

  • Blend all ingredients together in a blender until smooth.  Serve immediately.

Notes

For a different twist, try adding in a pinch of ground cinnamon to this smoothie!

Additional Info

Course: Breakfast
Cuisine: American
Did you make this?Let me know how it turned out in the comments below!

About Ali

Hi, I'm Ali Martin! I created this site in 2009 to celebrate good food and gathering around the table. I live in Kansas City with my husband and two young boys and love creating simple, reliable, delicious recipes that anyone can make!

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5 from 5 votes

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83 Comments

  1. Chasetity says:

    Someone asked this but didn’t see a response. Is canned pineapple ok to use

    1. ThamarBerber says:

      I did that. No problem.

  2. LMC says:

    Saw this posted on someone else’s Facebook page – including your photo – without any attribution. In case you care ;) https://www.facebook.com/photo.php?fbid=547429281975590&set=a.252467151471806.73155.222105337841321&type=1

  3. ck says:

    The recipe sounds good :-) will definitely try it out. I just want to mention here to KatieB – I don’t see that Ali plagiarized at all since the recipe on her website 1. doesn’t have banana 2. adds cinnamon 3. uses less pineapple….so, HOW is that plagiarism? AND – with smoothies it is SO so easy to just throw a few fruits together and discover that they worked and share it online with friends – this is what Ali did….and Yelem, in the Western World we call plain yughurt Greek yoghurt, dont know where or who started it, but we dont call it Turkish….even if youghurt comes from Turkey, no disrespect meant :-)

  4. Kimberly says:

    Just curious if it would be okay to use pineapple out of the can?

  5. jacolby weaver says:

    hi i am 12 and i sugjest that you use blue berry greek yougert so it gives it a sweet ness

  6. Cindy says:

    Pineapple Ginger Smoothie
    Has anyone made this an freeze it? Than use later
    If so please tell.

  7. Karen says:

    I was just wondering if you have the nutrition value on this I just made it it is DELICOUS thank you

  8. Rachel says:

    Sounds yummy! I will have to try this! But I will probably freeze the pinapple first so I can omit the ice. We never have ice cubes.

  9. Eylem says:

    İt is mean Turkish yoğurt not Greek yoğurt, does Greeks know also “ayran”? No, since yoğurt from Turkey. Please mention about it as Turkish yoğurt.

  10. Eylem says:

    Yoğurt is not from Greece from Turkey, is it clear?